The Complete Book of Dutch Oven Cooking

ᘜ Hardcover Read ৫ The Complete Book of Dutch Oven Cooking For Free ᙥ E-Pub Author J Wayne Fears ᚯ ᘜ Hardcover Read ৫ The Complete Book of Dutch Oven Cooking For Free ᙥ E-Pub Author J Wayne Fears ᚯ Cast iron Dutch ovens have been a mainstay of cooks from the days of chuck wagons to today s outdoor campers This method of cooking is an excellent way to prepare wild game and most any other meal all in one simple pot The author shares secrets of Dutch oven cooking, including recipes for such dishes as Brunswick stew, Cross creek baked salmon, Longhunter meatloaf, Miss Pam s bean hole beans and Bubbly peach cobbler The Capital Times, December 8, 2004If you were once a Boy Scout, you ve probably wondered whatever happened to Dutch ovens You know, those three legged, handle lidded cooking pots that seemed to be found at every campfire The good news They re still out there, simmering away An ancestor of the crockpot, a Dutch oven can cook almost anything, any way No matter what you re broiling or baking, just be sure you have a pair of heavy leather gloves Dutch ovens can be traced to the 18th century, according to J Wayne Fears His The Complete Book of Dutch Oven Cooking jumps off the back burner with recipes for everything from Cowboy Biscuits to Longhunter Meatloaf Sight of the full page color photograph of the gurgling Big Woods Chicken likely is enough to bring the steeliest backpacker to his knees Toby Smith, The Albuquerque Journal, December 9, 2004Throughout the pages of this book you will learn how to cook with camp fire coals or briquettes , as the entire Dutch oven is buried right in the ground with coals beneath it and on top of its lid When it s time to eat, just dig up the kettle and serve Hearty hunter appetites appreciate this unique cooking method Betty Sodders, Whitetails Unlimited, Summer 2008You are out in the field It s time to make a nice tasty chili You have a hot fire, plenty of coals for the heat source and a Dutch oven for the cookpot You re all set Dinner s done, right If you are thinking, Yeah, right What s a Dutch oven you only need to read J Wayne Fears latest publication, The Complete Book of Dutch Oven Cooking to learn about the magic pot that will produce dinner on time and tasty In this full color, 144 page book from Stoeger Publishing, Fears leaves the recipes to the end Dutch oven cooking is a old art form, with something of a learning curve, and Fears starts with the basics In the first chapters, he explains the history, manufacturing process and benefits of aluminum vs cast iron ovens A discussion of must have accessories and hardwood preferences is followed by a detailed explanation of how to use campfire coals and charcoal, or how to create a bean hole literally a hole in the ground for Dutch oven cooking Fears writing is peppered with personal insights and stories about mishaps in camp he once spilled a whole pot full of dinner fellow campers are still talking about it He isn t afraid to offer expert advice, yet he does so without treating the subject as one of the world s greatest mysteries Don t let the learning process scare you away from what may be a lifetime of fun and exciting eating For many it is a hobby, and for a few it almost becomes a lifestyle Sit back and relax as we discuss Dutch oven know how Once the reader is rarin to dig Grandma s Dutch oven out of the garage, season it as described in Chapter Five and get cooking, the recipes in the final chapters do not disappoint From Cowboy Biscuits so good, you might not care if there s no honey available to Brunswick Stew Fears says you can substitute the squirrel with chicken or turkey , the list of familiar and delicious dishes shows that it s not all that different from regular cooking But of course, any day is a good day when you can stick some coals on a pot of groceries, go hunting, fishing, hiking and then come back to a hot delicious dinner That s a magic pot indeed Jay Hayward, Safari Club International, April 2005 The Complete Book of Dutch Oven Cooking introduces you to outdoor cooking s magic pot one of history s most versatile cooking tools The Dutch oven is the one cooking pot that does it all bakes bread, steams vegetables, boils seafood, fries eggs, stews wild game, and broils meat Dutch ovens produce great tasting food with a small amount of effort and a lot of fun. 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    • Hardcover
    • The Complete Book of Dutch Oven Cooking
    • J Wayne Fears
    • English
    • 03 November 2016
    • 144 pages

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